Advanced Winemaking is for the at home winemaker who’s made a couple of batches of wine from fresh grapes or wine kits and wants to expand their knowledge. We’ll cover more advanced aspects of winemaking like:
- Different winemaking techniques (including cold soaking, whole cluster fermentation, natural yeast fermentations to name a few)
- Use of additions beyond the sulphur, sugar, and acid
- Fault detection and correction.
This class will be taught by Keith Crowell, co-founder of Les Voleurs wine and The Wine Thieves Wine Club. Keith began making wine with Oak Barrel Winecraft in 2008 and applied the skills he learned to launch a successful wine club and professional winery.
If you are looking for a beginning level class - see our Beginning Winemaking classes offered July 18th and September 19th.
