Grape Crushers/Destemmers:

A grape crusher/destemmer is the first tool in the winemaking process. It crushes and destems freshly harvested winegrapes to prepare them for the fermentation process.





Manually Operated Crushers/Destemmers:




Manually operated grape crushers/destemmers are easy to use, don't require any electricity, and can process about a half ton per hour.






Motorized Crushers/Destemmers:




Motorized grape crushers/destemmers offer the winemaker the ultimate in pre-fermentation tools, as they require almost no physical output other than dumping in the grapes.
























1443 San Pablo Avenue | Berkeley, CA 94702 | phone: 510. 849. 0400 | fax: 510. 528. 6543 | info@oakbarrel.com




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